How to Roast Chestnuts


How to Roast Chestnuts

Ingredients
Raw chestnuts
Salt if desired

Directions
1. Heat the oven to 400 degrees F.
2. Cut a cross into the skin of eat fresh chestnut.
3. Place scored nuts in a roasting pan. Bake until the skins open and the insides are tender, about 30-45 minutes.
4. Cool and enjoy the sweet white innards! Sprinkle with salt if desired.

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